Strategy & LeadershipUnderstanding the importance of failure with LEON restaurants

Understanding the importance of failure with LEON restaurants

We speak with John Vincent, CEO and Co-founder at LEON restaurants about failure in businesses, and the main challenges in his role.

Is failure healthy? 

Previously John discussed the company culture at LEON, and the positive impact that adopting this culture has on his workforce. In this final part of the interview, he discusses the importance of failure, the main challenges in his role, as well as talking about the most exciting part of his job.

Watch the final part of the interview below…

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